Rabbit Hill Tartar Sauce

Posted on February 02, 2021  /   Posted in Recipes, Seafood

 

RABBIT HILL TARTAR SAUCE

Cheryl Wixson

Ingredients
  

  • ½ cup chopped capers
  • ½ cup Zucchini Relish
  • ½ cup mayonnaise
  • sea salt and fresh pepper to taste

Instructions
 

  • In the bowl of your food processor, pulse and chop the capers. Add the sweet relish and mayonnaise and pulse to combine. Season to taste with sea salt and fresh pepper. Makes 1 ½ cups. Store in a jar in the refrigerator for up to 2 weeks. Serving size is 1 tablespoon.

Notes

Nutritional analysis per tablespoon: 40 calories, less than 1 gram protein, 2 grams carbohydrates, 3.7 grams fat (0 grams trans fat), 159 mg. Sodium, less than 1 gram fiber.

Comments are closed.

Maine Ingredients ~ Our Main Ingredients ™

© 2021 Cheryl Wixson's Kitchen, LLC. All Rights Reserved