Production is up and running!

Posted on November 06, 2014  /   Posted in 2014 Newsletters

Hi Folks:

It has been quite a season, from losing our space for production, storing equipment over the summer, and licensing our kitchen here at the farm in Stonington. The good news is that the kettle is up and running and I’m cooking up a storm! (Well, I will be as soon is power is restored. We have been without since Sunday)

Unfortunately, our production capacity is not at the same level, but we will do our best to provide your customers with some of the best food grown in Maine!

Attached please find our current price and availability listing. You will note some items not in stock, but we have plans to continue production. IF there is a product you need, please let us know so we can adequately plan production.

Thanks for your patience, and thanks so much for supporting Maine agriculture!


P.S. We will be a the Harvest Festival in Bangor this week-end demoing our new Fritter Mix with Organic Maine ketchups. YUM!

Comments are closed.

Maine Ingredients ~ Our Main Ingredients ™

© 2019 Cheryl Wixson's Kitchen, LLC. All Rights Reserved