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In this celebratory meal of Paul Bocuse, Flip and Cheryl invite you to enjoy five courses of traditional French cooking inspired by the late summer harvest.
Tribute to Paul Bocuse: A five-course supper commemorating the cuisine of the late, great French chef.
$85.00
Out of stock
In this celebratory meal of Paul Bocuse, Flip and Cheryl invite you to enjoy five courses of traditional French cooking inspired by the late summer harvest.