In need of a quick, easy and elegant luncheon for some visiting folks, my search led me to the herb patch. Pots of fragrant basil, clumps of purple-topped chives, and bunches of parsley were waiting,
Often referred to as a pie plant, rhubarb is actually a vegetable, and related to sorrel and buckwheat.
My friend Skip recently gifted me with a 10-pound box of fresh haddock filets. Haddock is a rare treat in our household.
This video link was shared with us. It is on Facebook. If you raise rabbits, you will find it very interesting.
My request for a Mother’s Day outing this year is to picnic on an island. We’ll pack a loaf of bread, some local goat cheese and sausages.
Eggs are considered one of the world’s healthiest foods, and eaten by every culture around the globe.
Spring is one of my favorite times of the year, as freshly grown and harvested ingredients become more available, especially greens and flowers.
There are certain foods associated with holidays and the seasons of the year that we really enjoy, and one in particular is Hot Cross Buns.
A recent “shopping” expedition to my root cellar highlighted the joys of our long and cold winter.
Over the years, I’ve even dreamed about the perfect job, traveling the world and eating, in search of the perfect crab cake.
Hi Folks: Just when the signs of maybe having a spring were starting to show, we have another blizzard on the way. Times like this make me want to hit the sauce…..APPLESAUCE! Apples have long
Food historian Sandy Oliver has been writing about the joys and benefits of oatmeal lately, and I must agree, there is nothing like a good bowl of porridge to start your morning in high gear.